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Direct Analysis in Real Time of high-quality extra virgin olive oils for the rapid and automatic identification of origin trademark.

Domenica MangravitiCinzia CafarellaFrancesca RiganoPaola DugoLuigi Mondello
Published in: Journal of the science of food and agriculture (2023)
DART ionization source with a compact and reliable QDa MS analyser, allowed for rapid fingerprinting analysis. Furthermore, MS spectra provided quali-quantitative information successfully related to EVOO differentiation. This article is protected by copyright. All rights reserved.
Keyphrases
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