Francesca Rigano

ResearcherID Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2018-2024
Publications (10 Years): 21

Top Topics

Liquid Chromatography

Solid Phase Extraction

Top Venues

Foods (Basel, Switzerland)

Journal of separation science

Analytical chemistry

Molecules (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Cinzia Cafarella, Domenica Mangraviti, Francesca Rigano, Paola Dugo, Luigi Mondello
Rapid evaporative ionization mass spectrometry: A survey through 15 years of applications. Journal of separation science 47 (9-10) (2024)
Cinzia Cafarella, Domenica Mangraviti, Francesca Rigano, Paola Dugo, Luigi Mondello
Rapid evaporative ionization mass spectrometry: A survey through 15 years of applications. Journal of separation science 47 (9-10) (2024)
Domenica Mangraviti, Cinzia Cafarella, Francesca Rigano, Paola Dugo, Luigi Mondello
Direct Analysis in Real Time of high-quality extra virgin olive oils for the rapid and automatic identification of origin trademark. Journal of the science of food and agriculture (2023)
Ghanya Al-Naqeb, Cinzia Cafarella, Eugenio Aprea, Giovanna Ferrentino, Alessandra Gasparini, Chiara Buzzanca, Giuseppe Micalizzi, Paola Dugo, Luigi Mondello, Francesca Rigano
Supercritical Fluid Extraction of Oils from Cactus Opuntia ficus-indica L. and Opuntia dillenii Seeds. Foods (Basel, Switzerland) 12 (3) (2023)
Ghanya Al-Naqeb, Cinzia Cafarella, Eugenio Aprea, Giovanna Ferrentino, Alessandra Gasparini, Chiara Buzzanca, Giuseppe Micalizzi, Paola Dugo, Luigi Mondello, Francesca Rigano
Supercritical Fluid Extraction of Oils from Cactus Opuntia ficus-indica L. and Opuntia dillenii Seeds. Foods (Basel, Switzerland) 12 (3) (2023)
Marianna Oteri, Giovanni Bartolomeo, Francesca Rigano, Juan Aspromonte, Emanuela Trovato, Giorgia Purcaro, Paola Dugo, Luigi Mondello, Marco Beccaria
Comprehensive Chemical Characterization of Chia ( Salvia hispanica L.) Seed Oil with a Focus on Minor Lipid Components. Foods (Basel, Switzerland) 12 (1) (2022)
Domenica Mangraviti, Jessica Maria Abbate, Carmelo Iaria, Francesca Rigano, Luigi Mondello, Marco Quartuccio, Fabio Marino
Rapid Evaporative Ionization Mass Spectrometry-Based Lipidomics for Identification of Canine Mammary Pathology. International journal of molecular sciences 23 (18) (2022)
Marianna Oteri, Giovanni Bartolomeo, Francesca Rigano, Juan Aspromonte, Emanuela Trovato, Giorgia Purcaro, Paola Dugo, Luigi Mondello, Marco Beccaria
Comprehensive Chemical Characterization of Chia ( Salvia hispanica L.) Seed Oil with a Focus on Minor Lipid Components. Foods (Basel, Switzerland) 12 (1) (2022)
Paola Arena, Francesca Rigano, Paolo Guarnaccia, Paola Dugo, Luigi Mondello, Emanuela Trovato
Elucidation of the Lipid Composition of Hemp ( Cannabis sativa L.) Products by Means of Gas Chromatography and Ultra-High Performance Liquid Chromatography Coupled to Mass Spectrometry Detection. Molecules (Basel, Switzerland) 27 (10) (2022)
Roberta La Tella, Francesca Rigano, Paolo Guarnaccia, Paola Dugo, Luigi Mondello
Non-psychoactive cannabinoids identification by linear retention index approach applied to a hand-portable capillary liquid chromatography platform. Analytical and bioanalytical chemistry 414 (21) (2022)
Marianna Oteri, Giovanni Bartolomeo, Francesca Rigano, Juan Aspromonte, Emanuela Trovato, Giorgia Purcaro, Paola Dugo, Luigi Mondello, Marco Beccaria
Comprehensive Chemical Characterization of Chia ( Salvia hispanica L.) Seed Oil with a Focus on Minor Lipid Components. Foods (Basel, Switzerland) 12 (1) (2022)
Francesca Rigano, Paola Arena, Domenica Mangraviti, Danilo Donnarumma, Paola Dugo, Paola Donato, Luigi Mondello, Giuseppe Micalizzi
Identification of high-value generating molecules from the wastes of tuna fishery industry by liquid chromatography and gas chromatography hyphenated techniques with automated sample preparation. Journal of separation science 44 (8) (2021)
Adriana Arigò, Francesca Rigano, Marina Russo, Emanuela Trovato, Paola Dugo, Luigi Mondello
Dietary Intake of Coumarins and Furocoumarins through Citrus Beverages: A Detailed Estimation by a HPLC-MS/MS Method Combined with the Linear Retention Index System. Foods (Basel, Switzerland) 10 (7) (2021)
Imane Haoujar, Francesco Cacciola, Manuel Manchado, Jamal Abrini, Mohammed Haoujar, Kamal Chebbaki, Marianna Oteri, Francesca Rigano, Domenica Mangraviti, Luigi Mondello, Adil Essafi, Hicham Chairi, Nadia Skali Senhaji
Isolation of Microalgae from Mediterranean Seawater and Production of Lipids in the Cultivated Species. Foods (Basel, Switzerland) 9 (11) (2020)
Soukaina Hrichi, Francesca Rigano, Raja Chaabane-Banaoues, Yassine Oulad El Majdoub, Domenica Mangraviti, Davide Di Marco, Hamouda Babba, Paola Dugo, Luigi Mondello, Zine Mighri, Francesco Cacciola
Identification of Fatty Acid, Lipid and Polyphenol Compounds from Prunus armeniaca L. Kernel Extracts. Foods (Basel, Switzerland) 9 (7) (2020)
Katia Arena, Francesco Cacciola, Francesca Rigano, Paola Dugo, Luigi Mondello
Evaluation of matrix effect in one-dimensional and comprehensive two-dimensional liquid chromatography for the determination of the phenolic fraction in extra virgin olive oils. Journal of separation science 43 (9-10) (2020)
Francesca Rigano, Marianna Oteri, Giuseppe Micalizzi, Domenica Mangraviti, Paola Dugo, Luigi Mondello
Lipid profile of fish species by liquid chromatography coupled to mass spectrometry and a novel linear retention index database. Journal of separation science 43 (9-10) (2020)
Cemil Aydoğan, Francesca Rigano, Lenka Kujovska Krcmova, Doo Soo Chung, Mirek Macka, Danilo Sciarrone
Miniaturized LC in Molecular Omics. Analytical chemistry 92 (17) (2020)
Imane Haoujar, Francesco Cacciola, Jamal Abrini, Domenica Mangraviti, Daniele Giuffrida, Yassine Oulad El Majdoub, Ayoub Kounnoun, Natalizia Miceli, Maria Fernanda Taviano, Luigi Mondello, Francesca Rigano, Nadia Skali Senhaji
The Contribution of Carotenoids, Phenolic Compounds, and Flavonoids to the Antioxidative Properties of Marine Microalgae Isolated from Mediterranean Morocco. Molecules (Basel, Switzerland) 24 (22) (2019)
Francesca Rigano, Marianna Oteri, Marina Russo, Paola Dugo, Luigi Mondello
Proposal of a Linear Retention Index System for Improving Identification Reliability of Triacylglycerol Profiles in Lipid Samples by Liquid Chromatography Methods. Analytical chemistry 90 (5) (2018)
Zarai Zied, Ahlem Edahech, Francesca Rigano, Giuseppe Micalizzi, Luigi Mondello, Nadia Kharrat, Mohamed Sellami, Francesco Cacciola
Monoacylglycerol and diacylglycerol production by hydrolysis of refined vegetable oil by-products using an immobilized lipase from Serratia sp. W3. Journal of separation science 41 (23) (2018)