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Intake of Fatty Fish Alters the Size and the Concentration of Lipid Components of HDL Particles and Camelina Sativa Oil Decreases IDL Particle Concentration in Subjects with Impaired Glucose Metabolism.

Suvi M ManninenMaria A LankinenVanessa D de MelloDavid E LaaksonenUrsula S SchwabArja T Erkkilä
Published in: Molecular nutrition & food research (2018)
Our study suggests that FF intake causes a shift toward larger HDL particles and increases the concentration of lipid components in HDL, which may be associated with the antiatherogenic properties of HDL. Furthermore, CSO intake decreases IDL particle concentration. These changes may favorably affect cardiovascular risk.
Keyphrases
  • fatty acid
  • weight gain
  • physical activity
  • weight loss