Dietary fat intakes in Irish children: changes between 2005 and 2019.
Aileen O'ConnorMaria BuffiniAnne NugentLaura KehoeAlbert FlynnJanette WaltonJohn KearneyBreige A McNultyPublished in: Public health nutrition (2020)
Children in Ireland continue to meet the total fat and trans fat target goals. Adherence to MUFA and PUFA recommendations has also significantly improved. However, deviations for some fats remain, in particular SFA. These findings are useful for the development of dietary strategies to improve compliance with current recommendations.