Correction to: Bioactive compounds and antioxidant activities of Quercus salicina Blume extract.

Thinzar AungMarie Anna Dominique BibatChang-Cheng ZhaoJong Bang Eun

Published in: Food science and biotechnology (2020)

[This corrects the article DOI: 10.1007/s10068-020-00755-1.].

Keyphrases

anti inflammatory

oxidative stress