Effects of eicosapentaenoic acid and docosahexaenoic acid on C2C12 cell adipogenesis and inhibition of myotube formation.
Saeed GhnaimawiSarah ShelbyJamie BaumYan HuangPublished in: Animal cells and systems (2019)
Eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) modulate cellular metabolic functions and gene expression. This study investigated the impacts of EPA and DHA on gene expression and morphological changes during adipogenic inducement in C2C12 myoblasts. Cells were cultured and treated with differentiation medium with and without 50 μM EPA and DHA. Cells treated with fatty acids had noticeable lipid droplets, but no formation of myotubes compared to control group cells. The expression levels of key genes relevant to adipogenesis and inflammation were significantly higher (P < 0.05) in cells treated with fatty acids. Genes associated with myogenesis and mitochondrial biosynthesis and function had lower (P < 0.05) expression with fatty acids supplementation. Moreover, fatty acid treatment reduced (P < 0.05) oxygen consumption rate in the differentiated cells. This suggested blocking myotube formation through supplementation with EPA and DHA drove myoblasts to enter the quiescent state and enabled adipogenic trans-differentiation of the myoblasts. Data also suggested that overdosage of EPA and DHA during gestation may drive fetal mesenchymal stem cell differentiation to the fate of adipogenesis and have a long-term effect on childhood obesity.
Keyphrases
- fatty acid
- induced apoptosis
- gene expression
- cell cycle arrest
- oxidative stress
- stem cells
- dna methylation
- cell death
- endoplasmic reticulum stress
- bone marrow
- preterm infants
- machine learning
- type diabetes
- mesenchymal stem cells
- adipose tissue
- artificial intelligence
- deep learning
- single cell
- smoking cessation
- mass spectrometry
- endothelial cells
- big data
- high speed
- high fat diet induced