A systematic review of strategies to reduce sugar-sweetened beverage consumption among 0-year to 5-year olds.
Kelsey A VercammenJ M FrelierC M LoweryM E McGloneC B EbbelingS N BleichPublished in: Obesity reviews : an official journal of the International Association for the Study of Obesity (2018)
Evidence suggests that interventions successful at reducing SSB consumption among 0-year to 5-year olds often focused on vulnerable populations, were conducted in preschool/daycare settings, specifically targeted only SSBs or only oral hygiene, included multiple intervention strategies and had higher intervention intensity/contact time.