Peptide supplementation to nutrient-adequate diets enhanced internal egg quality during storage in hens at peak production.
Oluyinka Abiona OlukosiWeiwei XiaoJing JiaPublished in: Journal of the science of food and agriculture (2017)
Peptide supplementation to laying hens at peak production, receiving diets meeting their nutrient requirement, did not improve hen production but positively helped to maintain hens' body weight and egg quality during storage. © 2017 Society of Chemical Industry.
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