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Chemometric analysis applied to 1 H NMR and FTIR data for a quality parameter distinction of red fruit (Pandanus conoideus, lam.) oil products.

Liling TriyasmonoCurd SchollmayerGerhard Bringmann
Published in: Phytochemical analysis : PCA (2022)
H NMR and FTIR spectra of RFO successfully grouped and predicted product quality based on the degree of unsaturation and FFA value categories.
Keyphrases
  • magnetic resonance
  • high resolution
  • solid state
  • quality improvement
  • electronic health record
  • fatty acid
  • mass spectrometry
  • deep learning