Adaptation of the Food Choice Questionnaire: the case of Hungary.
Zoltán SzakályEnikő KontorSándor KovácsJózsef PoppKároly PetőZsolt Polereczki
Published in: British food journal (Croydon, England) (2018)
The Hungarian testing process of the FCQ model contributes to an examination of its usability and provides the possibility of fitting the model to different cultures.