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Lipidomics of homeoviscous adaptation to low temperatures in Staphylococcus aureus utilizing exogenous straight-chain unsaturated fatty acids.

Shannon C BarbarekRitika ShahSharanya PaulGloria AlvaradoKeerthi AppalaCaiden PhillipsEmma C HendersonEvan T StrandquistAntje PokornyVineet K SinghCraig GattoJan-Ulrik DahlKelly M HinesBrian J Wilkinson
Published in: Journal of bacteriology (2024)
in the food environment.
Keyphrases
  • staphylococcus aureus
  • fatty acid
  • biofilm formation
  • human health
  • methicillin resistant staphylococcus aureus
  • climate change