Determination of Essential Minerals and Trace Elements in Edible Sprouts from Different Botanical Families-Application of Chemometric Analysis.

Justyna Dobrowolska-IwanekPaweł ZagrodzkiAgnieszka GalantyMaria FołtaJadwiga Kryczyk-Kozioł Marek SzlósarczykPol Salvans RubioIsabel Saraiva de Carvalho Paweł Paśko

Published in: Foods (Basel, Switzerland) (2022)

family. Results allow preselection of the most perspective sprouts as possible dietary sources of essential minerals and trace elements. For rucola, leeks, onions, and beetroot sprouts, the data on minerals and trace element compositions were performed for the first time.

Keyphrases

electronic health record
drinking water
heavy metals
big data
solid phase extraction
molecularly imprinted
high resolution
machine learning