Paweł Paśko

Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2018-2024
Publications (10 Years): 84

Top Topics

Systematic Review

Patients With Inflammatory Bowel Disease

Top Venues

Molecules (Basel, Switzerland)

Plants (Basel, Switzerland)

International journal of molecular sciences

The Journal of antimicrobial chemotherapy

This page only lists publications with an associated author ORCID identifier.

Publications

Agnieszka Wiesner, Paweł Zagrodzki, Alicja Gawalska, Paweł Paśko
Together or Apart? Revealing the Impact of Dietary Interventions on Bioavailability of Quinolones: A Systematic Review with Meta-analyses. Clinical pharmacokinetics (2024)
Agnieszka Galanty, Marta Grudzińska, Wojciech Paździora, Piotr Służały, Paweł Paśko
Do Brassica Vegetables Affect Thyroid Function?-A Comprehensive Systematic Review. International journal of molecular sciences 25 (7) (2024)
Agnieszka Galanty, Ewelina Prochownik, Marta Grudzińska, Paweł Paśko
Chickpea Sprouts as a Potential Dietary Support in Different Prostate Disorders-A Preliminary In Vitro Study. Molecules (Basel, Switzerland) 29 (5) (2024)
Piotr Służały, Paweł Paśko, Agnieszka Galanty
Natural Products as Hepatoprotective Agents-A Comprehensive Review of Clinical Trials. Plants (Basel, Switzerland) 13 (14) (2024)
Agnieszka Wiesner, Paweł Zagrodzki, Paweł Paśko
Do dietary interventions exert clinically important effects on the bioavailability of β-lactam antibiotics? A systematic review with meta-analyses. The Journal of antimicrobial chemotherapy (2024)
Paweł Paśko, Agnieszka Galanty, Emilia Ramos-Zambrano, Alma Leticia Martinez Ayala, Efren Delgado, Joanna Gdula- Argasińska, Paweł Zagrodzki, Robert Podsiadły, Joseph Deutsch, Shela Gorinstein
Pseudocereal Oils, Authenticated by Fourier Transform Infrared Spectroscopy, and their Chemopreventive Properties. Plant foods for human nutrition (Dordrecht, Netherlands) (2024)
Wojciech Paździora, Paweł Paśko, Karolina Grabowska, Agnieszka Galanty
Can Isoflavone-Rich Legume Plants Be Useful in the Chemoprevention of Hormone-Dependent Cancers?-A Systematic Review. International journal of molecular sciences 25 (13) (2024)
Marta Grudzińska, Agnieszka Galanty, Ewelina Prochownik, Agata Kołodziejczyk, Paweł Paśko
Can Simulated Microgravity and Darkness Conditions Influence the Phytochemical Content and Bioactivity of the Sprouts?-A Preliminary Study on Selected Fabaceae Species. Plants (Basel, Switzerland) 13 (11) (2024)
Agnieszka Wiesner, Paweł Zagrodzki, Alicja Gawalska, Paweł Paśko
Together or Apart? Revealing the Impact of Dietary Interventions on Bioavailability of Quinolones: A Systematic Review with Meta-analyses. Clinical pharmacokinetics 63 (6) (2024)
Jadwiga Kryczyk-Kozioł, Paulina Moniak, Paweł Zagrodzki, Ryszard Lauterbach, Hubert Huras, Magdalena Staśkiewicz, Mirosław Krośniak, Paweł Paśko, Robert Podsiadły, Justyna Dobrowolska-Iwanek
The Assessment of Iodine Concentrations in Colostrum and Breast Milk Using ICP-MS: The Impact of Delivery Type, Thyroid Function and Gestational Diabetes-A Pilot Study. Foods (Basel, Switzerland) 13 (14) (2024)
Agnieszka Galanty, Marta Grudzińska, Wojciech Paździora, Piotr Służały, Paweł Paśko
Do Brassica Vegetables Affect Thyroid Function?-A Comprehensive Systematic Review. International journal of molecular sciences 25 (7) (2024)
Agnieszka Galanty, Paulina Juncewicz, Irma Podolak, Karolina Grabowska, Piotr Służały, Paweł Paśko
Comparative Analysis of Polyphenolic Profile and Chemopreventive Potential of Hemp Sprouts, Leaves, and Flowers of the Sofia Variety. Plants (Basel, Switzerland) 13 (15) (2024)
Agnieszka Wiesner, Paweł Zagrodzki, Alicja Gawalska, Paweł Paśko
Clinically important interactions of macrolides and tetracyclines with dietary interventions-a systematic review with meta-analyses. The Journal of antimicrobial chemotherapy (2024)
Agnieszka Galanty, Ewelina Prochownik, Marta Grudzińska, Paweł Paśko
Chickpea Sprouts as a Potential Dietary Support in Different Prostate Disorders-A Preliminary In Vitro Study. Molecules (Basel, Switzerland) 29 (5) (2024)
Paweł Paśko, Agnieszka Galanty, Tomasz Dymerski, Young-Mo Kim, Yong-Seo Park, Patricia Cabrales-Arellano, Victor Velazquez Martinez, Efren Delgado, Mikołaj Antoni Gralak, Joseph Deutsch, Dinorah Barasch, Alina Nemirovski, Shela Gorinstein
Physicochemical and Volatile Compounds Analysis of Fruit Wines Fermented with Saccharomyces cerevisiae : FTIR and Microscopy Study with Focus on Anti-Inflammatory Potential. International journal of molecular sciences 25 (11) (2024)
Agnieszka Galanty, Marta Grudzińska, Wojciech Paździora, Piotr Służały, Paweł Paśko
Do Brassica Vegetables Affect Thyroid Function?-A Comprehensive Systematic Review. International journal of molecular sciences 25 (7) (2024)
Agnieszka Wiesner, Paweł Zagrodzki, Alicja Gawalska, Paweł Paśko
Together or Apart? Revealing the Impact of Dietary Interventions on Bioavailability of Quinolones: A Systematic Review with Meta-analyses. Clinical pharmacokinetics 63 (6) (2024)
Agnieszka Galanty, Marta Grudzińska, Wojciech Paździora, Piotr Służały, Paweł Paśko
Do Brassica Vegetables Affect Thyroid Function?-A Comprehensive Systematic Review. International journal of molecular sciences 25 (7) (2024)
Agnieszka Wiesner, Paweł Zagrodzki, Paweł Paśko
Do dietary interventions exert clinically important effects on the bioavailability of β-lactam antibiotics? A systematic review with meta-analyses. The Journal of antimicrobial chemotherapy 79 (4) (2024)
Wojciech Paździora, Paweł Paśko, Karolina Grabowska, Agnieszka Galanty
Can Isoflavone-Rich Legume Plants Be Useful in the Chemoprevention of Hormone-Dependent Cancers?-A Systematic Review. International journal of molecular sciences 25 (13) (2024)
Paweł Paśko, Agnieszka Galanty, Emilia Ramos-Zambrano, Alma Leticia Martinez Ayala, Efren Delgado, Joanna Gdula- Argasińska, Paweł Zagrodzki, Robert Podsiadły, Joseph Deutsch, Shela Gorinstein
Pseudocereal Oils, Authenticated by Fourier Transform Infrared Spectroscopy, and their Chemopreventive Properties. Plant foods for human nutrition (Dordrecht, Netherlands) 79 (1) (2024)
Agnieszka Galanty, Ewelina Prochownik, Marta Grudzińska, Paweł Paśko
Chickpea Sprouts as a Potential Dietary Support in Different Prostate Disorders-A Preliminary In Vitro Study. Molecules (Basel, Switzerland) 29 (5) (2024)
Wojciech Paździora, Paweł Paśko, Karolina Grabowska, Agnieszka Galanty
Can Isoflavone-Rich Legume Plants Be Useful in the Chemoprevention of Hormone-Dependent Cancers?-A Systematic Review. International journal of molecular sciences 25 (13) (2024)
Paweł Paśko, Agnieszka Galanty, Tomasz Dymerski, Young-Mo Kim, Yong-Seo Park, Patricia Cabrales-Arellano, Victor Velazquez Martinez, Efren Delgado, Mikołaj Antoni Gralak, Joseph Deutsch, Dinorah Barasch, Alina Nemirovski, Shela Gorinstein
Physicochemical and Volatile Compounds Analysis of Fruit Wines Fermented with Saccharomyces cerevisiae : FTIR and Microscopy Study with Focus on Anti-Inflammatory Potential. International journal of molecular sciences 25 (11) (2024)
Piotr Służały, Paweł Paśko, Agnieszka Galanty
Natural Products as Hepatoprotective Agents-A Comprehensive Review of Clinical Trials. Plants (Basel, Switzerland) 13 (14) (2024)
Agnieszka Wiesner, Paweł Zagrodzki, Paweł Paśko
Do dietary interventions exert clinically important effects on the bioavailability of β-lactam antibiotics? A systematic review with meta-analyses. The Journal of antimicrobial chemotherapy 79 (4) (2024)
Agnieszka Galanty, Marta Grudzińska, Wojciech Paździora, Piotr Służały, Paweł Paśko
Do Brassica Vegetables Affect Thyroid Function?-A Comprehensive Systematic Review. International journal of molecular sciences 25 (7) (2024)
Jadwiga Kryczyk-Kozioł, Paulina Moniak, Paweł Zagrodzki, Ryszard Lauterbach, Hubert Huras, Magdalena Staśkiewicz, Mirosław Krośniak, Paweł Paśko, Robert Podsiadły, Justyna Dobrowolska-Iwanek
The Assessment of Iodine Concentrations in Colostrum and Breast Milk Using ICP-MS: The Impact of Delivery Type, Thyroid Function and Gestational Diabetes-A Pilot Study. Foods (Basel, Switzerland) 13 (14) (2024)
Agnieszka Wiesner, Paweł Zagrodzki, Alicja Gawalska, Paweł Paśko
Together or Apart? Revealing the Impact of Dietary Interventions on Bioavailability of Quinolones: A Systematic Review with Meta-analyses. Clinical pharmacokinetics 63 (6) (2024)
Jadwiga Kryczyk-Kozioł, Paulina Moniak, Paweł Zagrodzki, Ryszard Lauterbach, Hubert Huras, Magdalena Staśkiewicz, Mirosław Krośniak, Paweł Paśko, Robert Podsiadły, Justyna Dobrowolska-Iwanek
The Assessment of Iodine Concentrations in Colostrum and Breast Milk Using ICP-MS: The Impact of Delivery Type, Thyroid Function and Gestational Diabetes-A Pilot Study. Foods (Basel, Switzerland) 13 (14) (2024)
Agnieszka Galanty, Paulina Juncewicz, Irma Podolak, Karolina Grabowska, Piotr Służały, Paweł Paśko
Comparative Analysis of Polyphenolic Profile and Chemopreventive Potential of Hemp Sprouts, Leaves, and Flowers of the Sofia Variety. Plants (Basel, Switzerland) 13 (15) (2024)
Paweł Paśko, Agnieszka Galanty, Emilia Ramos-Zambrano, Alma Leticia Martinez Ayala, Efren Delgado, Joanna Gdula- Argasińska, Paweł Zagrodzki, Robert Podsiadły, Joseph Deutsch, Shela Gorinstein
Pseudocereal Oils, Authenticated by Fourier Transform Infrared Spectroscopy, and their Chemopreventive Properties. Plant foods for human nutrition (Dordrecht, Netherlands) 79 (1) (2024)
Marta Grudzińska, Agnieszka Galanty, Ewelina Prochownik, Agata Kołodziejczyk, Paweł Paśko
Can Simulated Microgravity and Darkness Conditions Influence the Phytochemical Content and Bioactivity of the Sprouts?-A Preliminary Study on Selected Fabaceae Species. Plants (Basel, Switzerland) 13 (11) (2024)
Piotr Służały, Paweł Paśko, Agnieszka Galanty
Natural Products as Hepatoprotective Agents-A Comprehensive Review of Clinical Trials. Plants (Basel, Switzerland) 13 (14) (2024)
Agnieszka Wiesner, Paweł Zagrodzki, Paweł Paśko
Do dietary interventions exert clinically important effects on the bioavailability of β-lactam antibiotics? A systematic review with meta-analyses. The Journal of antimicrobial chemotherapy 79 (4) (2024)
Agnieszka Galanty, Marta Grudzińska, Wojciech Paździora, Piotr Służały, Paweł Paśko
Do Brassica Vegetables Affect Thyroid Function?-A Comprehensive Systematic Review. International journal of molecular sciences 25 (7) (2024)
Agnieszka Wiesner, Paweł Zagrodzki, Marek Jamrozik, Jacek Korchowiec, Monika Marcinkowska, Paweł Paśko
Chemometrics as a valuable tool for evaluating interactions between antiretroviral drugs and food. British journal of clinical pharmacology (2023)
Karolina Grabowska, Wioleta Pietrzak, Paweł Paśko, Agnieszka Sołtys, Agnieszka Galanty, Paweł Żmudzki, Renata Nowak, Irma Podolak
Antihyaluronidase and Antioxidant Potential of Atriplex sagittata Borkh. in Relation to Phenolic Compounds and Triterpene Saponins. Molecules (Basel, Switzerland) 28 (3) (2023)
Katarzyna Sułkowska-Ziaja, Agnieszka Galanty, Agnieszka Szewczyk, Paweł Paśko, Katarzyna Kała, Anna Apola, Irma Podolak, Bożena Muszyńska
Effect of Methyl Jasmonate Elicitation on Triterpene Production and Evaluation of Cytotoxic Activity of Mycelial Culture Extracts of Ganoderma applanatum (Pers.) Pat. Plants (Basel, Switzerland) 12 (2) (2023)
Agnieszka Galanty, Marta Grudzińska, Wojciech Paździora, Paweł Paśko
Erucic Acid-Both Sides of the Story: A Concise Review on Its Beneficial and Toxic Properties. Molecules (Basel, Switzerland) 28 (4) (2023)
Agnieszka Galanty, Marta Grudzińska, Wojciech Paździora, Paweł Paśko
Erucic Acid-Both Sides of the Story: A Concise Review on Its Beneficial and Toxic Properties. Molecules (Basel, Switzerland) 28 (4) (2023)
Karolina Grabowska, Wioleta Pietrzak, Paweł Paśko, Agnieszka Sołtys, Agnieszka Galanty, Paweł Żmudzki, Renata Nowak, Irma Podolak
Antihyaluronidase and Antioxidant Potential of Atriplex sagittata Borkh. in Relation to Phenolic Compounds and Triterpene Saponins. Molecules (Basel, Switzerland) 28 (3) (2023)
Katarzyna Sułkowska-Ziaja, Agnieszka Galanty, Agnieszka Szewczyk, Paweł Paśko, Katarzyna Kała, Anna Apola, Irma Podolak, Bożena Muszyńska
Effect of Methyl Jasmonate Elicitation on Triterpene Production and Evaluation of Cytotoxic Activity of Mycelial Culture Extracts of Ganoderma applanatum (Pers.) Pat. Plants (Basel, Switzerland) 12 (2) (2023)
Karolina Grabowska, Wioleta Pietrzak, Paweł Paśko, Agnieszka Sołtys, Agnieszka Galanty, Paweł Żmudzki, Renata Nowak, Irma Podolak
Antihyaluronidase and Antioxidant Potential of Atriplex sagittata Borkh. in Relation to Phenolic Compounds and Triterpene Saponins. Molecules (Basel, Switzerland) 28 (3) (2023)
Agnieszka Galanty, Marta Grudzińska, Wojciech Paździora, Paweł Paśko
Erucic Acid-Both Sides of the Story: A Concise Review on Its Beneficial and Toxic Properties. Molecules (Basel, Switzerland) 28 (4) (2023)
Karolina Grabowska, Wioleta Pietrzak, Paweł Paśko, Agnieszka Sołtys, Agnieszka Galanty, Paweł Żmudzki, Renata Nowak, Irma Podolak
Antihyaluronidase and Antioxidant Potential of Atriplex sagittata Borkh. in Relation to Phenolic Compounds and Triterpene Saponins. Molecules (Basel, Switzerland) 28 (3) (2023)
Justyna Dobrowolska-Iwanek, Małgorzata Jamka-Kasprzyk, Marcelina Rusin, Paweł Paśko, Sviatoslav Grekh, Anna Jurczak
Developed and Validated Capillary Isotachophoresis Method for the Rapid Determining Organic Acids in Children's Saliva. Molecules (Basel, Switzerland) 28 (3) (2023)
Katarzyna Sułkowska-Ziaja, Agnieszka Galanty, Agnieszka Szewczyk, Paweł Paśko, Katarzyna Kała, Anna Apola, Irma Podolak, Bożena Muszyńska
Effect of Methyl Jasmonate Elicitation on Triterpene Production and Evaluation of Cytotoxic Activity of Mycelial Culture Extracts of Ganoderma applanatum (Pers.) Pat. Plants (Basel, Switzerland) 12 (2) (2023)
Justyna Dobrowolska-Iwanek, Małgorzata Jamka-Kasprzyk, Marcelina Rusin, Paweł Paśko, Sviatoslav Grekh, Anna Jurczak
Developed and Validated Capillary Isotachophoresis Method for the Rapid Determining Organic Acids in Children's Saliva. Molecules (Basel, Switzerland) 28 (3) (2023)
Agnieszka Galanty, Marta Grudzińska, Wojciech Paździora, Paweł Paśko
Erucic Acid-Both Sides of the Story: A Concise Review on Its Beneficial and Toxic Properties. Molecules (Basel, Switzerland) 28 (4) (2023)
Wojciech Paździora, Irma Podolak, Marta Grudzińska, Paweł Paśko, Karolina Grabowska, Agnieszka Galanty
Critical Assessment of the Anti-Inflammatory Potential of Usnic Acid and Its Derivatives-A Review. Life (Basel, Switzerland) 13 (4) (2023)
Paweł Zagrodzki, Agnieszka Wiesner, Monika Marcinkowska, Marek Jamrozik, Enrique Domínguez-Álvarez, Katarzyna Bierła, Ryszard Łobiński, Ryszard Łobiński, Jadwiga Handzlik, Agnieszka Galanty, Shela Gorinstein, Paweł Paśko
Relationships between Molecular Characteristics of Novel Organic Selenium Compounds and the Formation of Sulfur Compounds in Selenium Biofortified Kale Sprouts. Molecules (Basel, Switzerland) 28 (5) (2023)
Paweł Zagrodzki, Agnieszka Wiesner, Monika Marcinkowska, Marek Jamrozik, Enrique Domínguez-Álvarez, Katarzyna Bierła, Ryszard Łobiński, Ryszard Łobiński, Jadwiga Handzlik, Agnieszka Galanty, Shela Gorinstein, Paweł Paśko
Relationships between Molecular Characteristics of Novel Organic Selenium Compounds and the Formation of Sulfur Compounds in Selenium Biofortified Kale Sprouts. Molecules (Basel, Switzerland) 28 (5) (2023)
Justyna Dobrowolska-Iwanek, Małgorzata Jamka-Kasprzyk, Marcelina Rusin, Paweł Paśko, Sviatoslav Grekh, Anna Jurczak
Developed and Validated Capillary Isotachophoresis Method for the Rapid Determining Organic Acids in Children's Saliva. Molecules (Basel, Switzerland) 28 (3) (2023)
Katarzyna Sułkowska-Ziaja, Agnieszka Galanty, Agnieszka Szewczyk, Paweł Paśko, Katarzyna Kała, Anna Apola, Irma Podolak, Bożena Muszyńska
Effect of Methyl Jasmonate Elicitation on Triterpene Production and Evaluation of Cytotoxic Activity of Mycelial Culture Extracts of Ganoderma applanatum (Pers.) Pat. Plants (Basel, Switzerland) 12 (2) (2023)
Wojciech Paździora, Irma Podolak, Marta Grudzińska, Paweł Paśko, Karolina Grabowska, Agnieszka Galanty
Critical Assessment of the Anti-Inflammatory Potential of Usnic Acid and Its Derivatives-A Review. Life (Basel, Switzerland) 13 (4) (2023)
Wojciech Paździora, Irma Podolak, Marta Grudzińska, Paweł Paśko, Karolina Grabowska, Agnieszka Galanty
Critical Assessment of the Anti-Inflammatory Potential of Usnic Acid and Its Derivatives-A Review. Life (Basel, Switzerland) 13 (4) (2023)
Wojciech Paździora, Irma Podolak, Marta Grudzińska, Paweł Paśko, Karolina Grabowska, Agnieszka Galanty
Critical Assessment of the Anti-Inflammatory Potential of Usnic Acid and Its Derivatives-A Review. Life (Basel, Switzerland) 13 (4) (2023)
Agnieszka Sołtys, Agnieszka Galanty, Karolina Grabowska, Paweł Paśko, Paweł Zagrodzki, Irma Podolak
Multidirectional Effects of Terpenoids from Sorbus intermedia (EHRH.) PERS Fruits in Cellular Model of Benign Prostate Hyperplasia. Pharmaceuticals (Basel, Switzerland) 16 (7) (2023)
Agnieszka Galanty, Marta Grudzińska, Wojciech Paździora, Paweł Paśko
Erucic Acid-Both Sides of the Story: A Concise Review on Its Beneficial and Toxic Properties. Molecules (Basel, Switzerland) 28 (4) (2023)
Paweł Zagrodzki, Agnieszka Wiesner, Monika Marcinkowska, Marek Jamrozik, Enrique Domínguez-Álvarez, Katarzyna Bierła, Ryszard Łobiński, Ryszard Łobiński, Jadwiga Handzlik, Agnieszka Galanty, Shela Gorinstein, Paweł Paśko
Relationships between Molecular Characteristics of Novel Organic Selenium Compounds and the Formation of Sulfur Compounds in Selenium Biofortified Kale Sprouts. Molecules (Basel, Switzerland) 28 (5) (2023)
Agnieszka Galanty, Paweł Zagrodzki, Marina Miret, Paweł Paśko
Chickpea and Lupin Sprouts, Stimulated by Different LED Lights, As Novel Examples of Isoflavones-Rich Functional Food, and Their Impact on Breast and Prostate Cells. Molecules (Basel, Switzerland) 27 (24) (2022)
Agnieszka Galanty, Paweł Zagrodzki, Marina Miret, Paweł Paśko
Chickpea and Lupin Sprouts, Stimulated by Different LED Lights, As Novel Examples of Isoflavones-Rich Functional Food, and Their Impact on Breast and Prostate Cells. Molecules (Basel, Switzerland) 27 (24) (2022)
Agnieszka Wiesner, Magdalena Skrońska, Gabriela Gawlik, Monika Marcinkowska, Paweł Zagrodzki, Paweł Paśko
Interactions of Antiretroviral Drugs with Food, Beverages, Dietary Supplements, and Alcohol: A Systematic Review and Meta-analyses. AIDS and behavior (2022)
Paweł Paśko, Paweł Zagrodzki, Krzysztof Okon, Ewelina Prochownik, Mirosław Krośniak, Agnieszka Galanty
Broccoli Sprouts and Their Influence on Thyroid Function in Different In Vitro and In Vivo Models. Plants (Basel, Switzerland) 11 (20) (2022)
Olga Kaczmarczyk, Agnieszka Dąbek-Drobny, Agnieszka Piątek-Guziewicz, Michał Woźniakiewicz, Paweł Paśko, Justyna Dobrowolska-Iwanek, Aneta Woźniakiewicz, Aneta Targosz, Agata Ptak-Belowska, Urszula Szczyrk, Małgorzata Strzałka, Paweł Zagrodzki, Małgorzata Zwolińska-Wcisło
The Importance of Nutritional Aspects in the Assessment of Inflammation and Intestinal Barrier in Patients with Inflammatory Bowel Disease. Nutrients 14 (21) (2022)
Karolina Grabowska, Kinga Amanowicz, Paweł Paśko, Irma Podolak, Agnieszka Galanty
Optimization of the Extraction Procedure for the Phenolic-Rich Glechoma hederacea L. Herb and Evaluation of Its Cytotoxic and Antioxidant Potential. Plants (Basel, Switzerland) 11 (17) (2022)
Agnieszka Galanty, Paweł Zagrodzki, Marina Miret, Paweł Paśko
Chickpea and Lupin Sprouts, Stimulated by Different LED Lights, As Novel Examples of Isoflavones-Rich Functional Food, and Their Impact on Breast and Prostate Cells. Molecules (Basel, Switzerland) 27 (24) (2022)
Paweł Paśko, Krzysztof Okon, Ewelina Prochownik, Mirosław Krośniak, Renata Francik, Jadwiga Kryczyk-Kozioł, Marta Grudzińska, Małgorzata Tyszka-Czochara, Mateusz Malinowski, Jakub Sikora, Agnieszka Galanty, Paweł Zagrodzki
The Impact of Kohlrabi Sprouts on Various Thyroid Parameters in Iodine Deficiency- and Sulfadimethoxine-Induced Hypothyroid Rats. Nutrients 14 (14) (2022)
Agnieszka Galanty, Monika Niepsuj, Marta Grudzińska, Paweł Zagrodzki, Irma Podolak, Paweł Paśko
In the Search for Novel, Isoflavone-Rich Functional Foods-Comparative Studies of Four Clover Species Sprouts and Their Chemopreventive Potential for Breast and Prostate Cancer. Pharmaceuticals (Basel, Switzerland) 15 (7) (2022)
Justyna Dobrowolska-Iwanek, Paweł Zagrodzki, Agnieszka Galanty, Maria Fołta, Jadwiga Kryczyk-Kozioł, Marek Szlósarczyk, Pol Salvans Rubio, Isabel Saraiva de Carvalho, Paweł Paśko
Determination of Essential Minerals and Trace Elements in Edible Sprouts from Different Botanical Families-Application of Chemometric Analysis. Foods (Basel, Switzerland) 11 (3) (2022)
Marta Grudzińska, Paweł Paśko, Dagmara Wróbel-Biedrawa, Irma Podolak, Agnieszka Galanty
Antimelanoma Potential of Cladonia mitis Acetone Extracts - Comparative in Vitro Studies in Relation to Usnic Acid Content. Chemistry & biodiversity 19 (7) (2022)
Agnieszka Dąbek-Drobny, Olga Kaczmarczyk, Michał Woźniakiewicz, Paweł Paśko, Justyna Dobrowolska-Iwanek, Aneta Woźniakiewicz, Agnieszka Piątek-Guziewicz, Paweł Zagrodzki, Małgorzata Zwolińska-Wcisło
Association between Fecal Short-Chain Fatty Acid Levels, Diet, and Body Mass Index in Patients with Inflammatory Bowel Disease. Biology 11 (1) (2022)
Agnieszka Dąbek-Drobny, Olga Kaczmarczyk, Agnieszka Piątek-Guziewicz, Michał Woźniakiewicz, Paweł Paśko, Justyna Dobrowolska-Iwanek, Aneta Woźniakiewicz, Aneta Targosz, Agata Ptak-Belowska, Paweł Zagrodzki, Małgorzata Zwolińska-Wcisło
Application of the Clustering Technique to Multiple Nutritional Factors Related to Inflammation and Disease Progression in Patients with Inflammatory Bowel Disease. Nutrients 14 (19) (2022)
Agnieszka Galanty, Paweł Zagrodzki, Marina Miret, Paweł Paśko
Chickpea and Lupin Sprouts, Stimulated by Different LED Lights, As Novel Examples of Isoflavones-Rich Functional Food, and Their Impact on Breast and Prostate Cells. Molecules (Basel, Switzerland) 27 (24) (2022)
Agnieszka Galanty, Paweł Zagrodzki, Joanna Gdula- Argasińska, Karolina Grabowska, Paulina Koczurkiewicz-Adamczyk, Dagmara Wróbel-Biedrawa, Irma Podolak, Elżbieta Pękala, Paweł Paśko
A Comparative Survey of Anti-Melanoma and Anti-Inflammatory Potential of Usnic Acid Enantiomers-A Comprehensive In Vitro Approach. Pharmaceuticals (Basel, Switzerland) 14 (9) (2021)
Agnieszka Galanty, Justyna Popiół, Magdalena Paczkowska-Walendowska, Elżbieta Studzińska-Sroka, Paweł Paśko, Judyta Cielecka-Piontek, Elżbieta Pękala, Irma Podolak
(+)-Usnic Acid as a Promising Candidate for a Safe and Stable Topical Photoprotective Agent. Molecules (Basel, Switzerland) 26 (17) (2021)
Agnieszka Wiesner, Małgorzata Zwolińska-Wcisło, Paweł Paśko
Effect of Food and Dosing Regimen on Safety and Efficacy of Proton Pump Inhibitors Therapy-A Literature Review. International journal of environmental research and public health 18 (7) (2021)
Agnieszka Wiesner, Danuta Gajewska, Paweł Paśko
Levothyroxine Interactions with Food and Dietary Supplements-A Systematic Review. Pharmaceuticals (Basel, Switzerland) 14 (3) (2021)
Agnieszka Wiesner, Mariusz Szuta, Agnieszka Galanty, Paweł Paśko
Optimal Dosing Regimen of Osteoporosis Drugs in Relation to Food Intake as the Key for the Enhancement of the Treatment Effectiveness-A Concise Literature Review. Foods (Basel, Switzerland) 10 (4) (2021)
Paweł Paśko, Agnieszka Galanty, Paweł Zagrodzki, Patraporn Luksirikul, Dinorah Barasch, Alina Nemirovski, Shela Gorinstein
Dragon Fruits as a Reservoir of Natural Polyphenolics with Chemopreventive Properties. Molecules (Basel, Switzerland) 26 (8) (2021)
Paweł Paśko, Ewelina Prochownik, Mirosław Krośniak, Małgorzata Tyszka-Czochara, Renata Francik, Monika Marcinkowska, Jakub Sikora, Mateusz Malinowski, Paweł Zagrodzki
Animals in Iodine Deficiency or Sulfadimethoxine Models of Thyroid Damage Are Differently Affected by the Consumption of Brassica Sprouts. Biological trace element research 193 (1) (2019)
Paweł Paśko, Agnieszka Galanty, Paweł Żmudzki, Joanna Gdula-Argasińska, Paweł Zagrodzki
Influence of different light conditions and time of sprouting on harmful and beneficial aspects of rutabaga sprouts in comparison to their roots and seeds. Journal of the science of food and agriculture 99 (1) (2018)
Paweł Paśko, Małgorzata Tyszka-Czochara, Agnieszka Galanty, Joanna Gdula-Argasińska, Paweł Żmudzki, Henryk Bartoń, Paweł Zagrodzki, Shela Gorinstein
Comparative Study of Predominant Phytochemical Compounds and Proapoptotic Potential of Broccoli Sprouts and Florets. Plant foods for human nutrition (Dordrecht, Netherlands) 73 (2) (2018)