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An insight into the impact of climatic factors associated with altitude on wheat volatiles fingerprint at harvest by multivariate statistical analysis.

Riccardo De FlaviisVeronica SantarelliGiampiero SacchettiDino Mastrocola
Published in: Journal of the science of food and agriculture (2023)
This study showed a selective response of wheat to abiotic stresses associated with climate variables in terms of VOCs synthesis. The findings reported may be of relevance in several fields, from plant ecology to agronomy and food quality with final implication in local economy strategies. This article is protected by copyright. All rights reserved.
Keyphrases
  • climate change
  • gas chromatography mass spectrometry
  • risk assessment
  • data analysis
  • mass spectrometry
  • genome wide identification
  • simultaneous determination