Lily bulbs' polyphenols extract ameliorates oxidative stress and lipid accumulation in vitro and in vivo.
Juan KanYaoyao HuiWangjing XieCuicui ChenYing LiuChangHai JinPublished in: Journal of the science of food and agriculture (2021)
It was concluded that LBPs are a potential complementary therapeutic alternative in the development of functional foods to curb obesity and obesity-related diseases, such as metabolic syndrome. © 2021 Society of Chemical Industry.