Whey Protein Supplementation Improves Body Composition and Cardiovascular Risk Factors in Overweight and Obese Patients: A Systematic Review and Meta-Analysis.
Kamonkiat WirunsawanyaSikarin UpalaVeeravich JaruvongvanichAnawin SanguankeoPublished in: Journal of the American College of Nutrition (2017)
Whey protein supplementation seems to improve body weight, total fat mass, and some CVD risk factors in overweight and obese patients. Further studies regarding optimal dosage and duration of whey protein supplementation would be helpful to assess potential favorable effects in individuals who are overweight or obese.
Keyphrases
- body composition
- obese patients
- cardiovascular risk factors
- weight loss
- body weight
- bariatric surgery
- risk factors
- adipose tissue
- end stage renal disease
- metabolic syndrome
- protein protein
- amino acid
- roux en y gastric bypass
- physical activity
- newly diagnosed
- resistance training
- ejection fraction
- chronic kidney disease
- gastric bypass
- type diabetes
- weight gain
- small molecule
- prognostic factors
- risk assessment
- fatty acid