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The association between timing of dietary macronutrient and sodium consumption and sleep duration and quality.

Velarie Yaa Ansu BaidooShaina J AlexandriaPhyllis C ZeeKristen L Knutson
Published in: Sleep advances : a journal of the Sleep Research Society (2024)
The study suggests that greater fat but not carbohydrate, protein, saturated fat, or sodium intake close to sleep may be associated with greater sleep disruption; however, no other associations were observed.
Keyphrases
  • adipose tissue
  • sleep quality
  • physical activity
  • fatty acid
  • depressive symptoms
  • quality improvement
  • weight gain
  • binding protein
  • body mass index
  • small molecule