The influence of the local food environment on diet following residential relocation: longitudinal results from RESIDential Environments (RESIDE).

Alexia Bivoltsis Georgina S A TrappMatthew KnuimanPaula HooperGina Leslie Ambrosini

Published in: Public health nutrition (2020)

Policy and planning may influence dietary intakes by restricting the number of convenience stores and other unhealthy food outlets and increasing the relative percentage of healthy food outlets.

Keyphrases

air pollution
human health
healthcare
public health
physical activity
weight loss
mental health
cross sectional
climate change