Circulating Levels of Short-Chain Fatty Acids during Pregnancy and Infant Neurodevelopment.
Carmen Hern'ández-Mart'ínezJosefa Canals SansNúria Voltas-MoresoFrancisco Manuel Martín-LujanVictoria ArijaPublished in: Nutrients (2022)
These findings suggest that in a community sample of healthy pregnant women from a Mediterranean region of northern Spain, lower serum levels of SCFAs, especially in the first trimester of pregnancy, seem to be related to better infant neurodevelopment.