Fabrication of composite hydrogels by sonication-assisted assembly of okara cellulose nanofibers and chitosan: Structure and properties.
Changling WuDavid Julian McClementsBohui MaZhiping HeFenghua WuYongzhu ZhangXingquan LiuPeng WangPublished in: Journal of the science of food and agriculture (2023)
In this study, the novel hydrogels developed may be useful as a soft material in a range of applications in foods, supplements, health care products, cosmetics, and drugs. This article is protected by copyright. All rights reserved.