The U -shape relationship between free fatty acid level and adverse outcomes in coronary artery disease patients with hypertension: evidence from a large prospective cohort study.
Ting-Ting WuYing PanYing-Ying ZhengZhi-Long WangChang-Jiang DengShun WangYing-Ying ZhengPublished in: Lipids in health and disease (2024)
The details of the design were registered on https://www.chictr.org.cn/ (Identifier NCT05174143).