Nutrition and food security in Bangladesh: achievements, challenges and impact of COVID-19 pandemic.
Shah Mohammad FahimMd Shabab HossainShimul SenSubhasish DasMuttaquina HosssainTahmeed AhmedS M Mustafizur RahmanMd Khalilur RahmanShamsul AlamPublished in: The Journal of infectious diseases (2021)
Despite remarkable progress, health and nutritional status of the population in Bangladesh faces challenges, particularly in relation to demographic transition and compounded by the COVID-19 pandemic which require concerted attention from the policymakers as well as stakeholders.