The effect of dietary sesame oil and ginger oil as antioxidants in the adult rat dorsal root ganglia after peripheral nerve crush injury.
Burcu DelibaşArife Ahsen KaplanAbdullah Hilmi MarangozMohammed Issa EltahirGamze AltunSuleyman KaplanPublished in: The International journal of neuroscience (2022)
The application of the natural products sesame oil and ginger oil may represent a supportive approach to the protection of sensory neurons against the destructive effects of peripheral nerve crush injury.