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Weight loss at your fingertips: personalized nutrition with fasting glucose and insulin using a novel statistical approach.

Christian RitzArnie AstrupThomas M LarsenMads F Hjorth
Published in: European journal of clinical nutrition (2019)
Use of pre-treatment FPG and FI led to truly individualized predictions of treatment effect of introducing more fiber and whole grain in the diet on weight loss, ranging from almost no effect to losing >8 kg. These findings suggest that this novel statistical approach has great potential when re-evaluating data from existing randomized controlled trials.
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