COVID-19 and lipids. The role of lipid disorders and statin use in the prognosis of patients with SARS-CoV-2 infection.
Stanislaw SurmaMaciej BanachJoanna LewekPublished in: Lipids in health and disease (2021)
The global coronavirus disease 2019 (COVID-19) pandemic caused by the SARS-CoV-2 coronavirus started in March 2020. The conclusions from numerous studies indicate that people with comorbidities, such as arterial hypertension, diabetes, obesity, underlying cardiovascular disease, are particularly vulnerable to the severe course of COVID-19. The available data also suggest that patients with dyslipidemia, the most common risk factor of cardiovascular diseases, are also at greater risk of severe course of COVID-19. On the other hand, it has been shown that COVID-19 infection has an influence on lipid profile leading to dyslipidemia, which might require appropriate treatment. Owing to antiviral, anti-inflammatory, immunomodulatory, and cardioprotective activity, statin therapy has been considered as valuable tool to improve COVID-19 outcomes. Numerous observational studies have shown potential beneficial effects of lipid-lowering treatment on the course of COVID-19 with significant improved prognosis and reduced mortality.
Keyphrases
- sars cov
- coronavirus disease
- cardiovascular disease
- respiratory syndrome coronavirus
- type diabetes
- risk factors
- cardiovascular events
- arterial hypertension
- anti inflammatory
- fatty acid
- early onset
- coronary artery disease
- physical activity
- adipose tissue
- cardiovascular risk factors
- glycemic control
- combination therapy
- bone marrow
- drug induced
- weight gain
- deep learning
- mesenchymal stem cells
- human health
- risk assessment