Global Dietary Database 2017: data availability and gaps on 54 major foods, beverages and nutrients among 5.6 million children and adults from 1220 surveys worldwide.

Victoria MillerGitanjali M SinghJennifer OnopaJulia ReedyPeilin ShiJianyi ZhangAdeem TahiraMasha L Shulkin MorrisDaniel P MarsdenSarah KranzSally StoyellPatrick WebbRenata MichaDariush Mozaffarian

Published in: BMJ global health (2021)

This systematic search, retrieval and standardised effort provides the most comprehensive empirical evidence on dietary intakes across and within countries worldwide.

Keyphrases

young adults
electronic health record
heavy metals
cross sectional
big data
emergency department
risk assessment
deep learning
data analysis