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Dietary quality and the gut microbiome in early-stage Parkinson's disease patients.

Hyung Jeong YoonWoorim KangSungyang JoYun Su HwangJe Hee LeeSun Ju ChungYoo-Kyoung Park
Published in: Nutritional neuroscience (2023)
Our results indicated that PD patients may experience gut microbiome change even in the early stage, while nutritional needs can be met when a balanced diet including various food groups are consumed.
Keyphrases
  • early stage
  • end stage renal disease
  • ejection fraction
  • newly diagnosed
  • chronic kidney disease
  • prognostic factors
  • physical activity
  • risk assessment
  • quality improvement
  • radiation therapy