Prevalence of high blood pressure and associated factors among adolescents and young people in Tanzania and Uganda.
Mussa Kelvin NsanyaBazil B KavisheDavid KatendeNeema MoshaChristian HansenRebecca N NsubugaPaula MunderiHeiner GrosskurthSaidi KapigaPublished in: Journal of clinical hypertension (Greenwich, Conn.) (2019)
We conducted a cross-sectional study among school/college students in Tanzania and Uganda to determine the prevalence of high blood pressure (BP) and associated factors. Participants were classified to have high BP if they had pre-hypertension or hypertension. Interviews were done using the WHO STEPS instrument. Using data from both countries (n = 1596), the overall prevalence of high BP was 40% (95% CI: 37-42). The prevalence of pre-hypertension was 29% (95% CI: 26-31) and that of hypertension was 11% (95% CI: 10-13). High BP was independently associated with obesity (aOR = 6.7, 95% CI: 2.2-20.0), male sex (aOR = 3.2, 95% CI: 2.4-4.4), and among males aged above 20 years (aOR = 5.5, 95% CI: 2.9-10.5). Consumption of fruits/vegetables was associated with decreased odds for high BP (aOR = 0.7, 95% CI: 0.50-0.98). The increasing burden of pre-hypertension across age groups could explain the early onset of hypertension and cardiovascular diseases (CVDs) among young African adults. There is a need for longitudinal studies to explore the drivers of pre-hypertension in East African adolescents.
Keyphrases
- blood pressure
- hypertensive patients
- early onset
- risk factors
- heart rate
- physical activity
- young adults
- cardiovascular disease
- metabolic syndrome
- type diabetes
- blood glucose
- skeletal muscle
- body mass index
- deep learning
- weight loss
- late onset
- insulin resistance
- cross sectional
- drinking water
- coronary artery disease
- weight gain
- middle aged
- cardiovascular events
- cardiovascular risk factors
- patient reported outcomes
- high fat diet induced
- case control
- human health
- health risk assessment