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Noodle consumption is positively associated with incident hypertension in middle-aged and older Korean women.

Jiwon KimJi-Hye KimYunhee Kang
Published in: Nutrition research and practice (2019)
Frequent noodle consumption was positively associated with a risk of incident hypertension in South Korean women.
Keyphrases
  • blood pressure
  • polycystic ovary syndrome
  • cardiovascular disease
  • pregnancy outcomes
  • cervical cancer screening
  • breast cancer risk
  • pregnant women
  • metabolic syndrome
  • adipose tissue