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Extraction, identification and starch digestion inhibition of phenolics from Euryale ferox seed coat.

Li ZhangJiacheng ZengEn YuanJiguang ChenQingfeng ZhangZongde WangZhong-Ping Yin
Published in: Journal of the science of food and agriculture (2023)
) can strongly inhibit the digestion of EFS by inhibiting the α-amylase and α-glucosidase activities and interacting with starch by hydrogen bonds, therefore E. ferox seeds have a promising application prospect in hypoglycemia foods. This article is protected by copyright. All rights reserved.
Keyphrases
  • anaerobic digestion
  • type diabetes
  • signaling pathway
  • molecular docking
  • lactic acid
  • current status
  • glycemic control
  • bioinformatics analysis
  • metabolic syndrome
  • skeletal muscle
  • molecular dynamics simulations