Head and neck cancer survivors' preferences for and evaluations of a post-treatment dietary intervention.
Sylvia L CrowderKatherine G DouglasAndrew D FrugéWilliam R CarrollSharon A SpencerJulie L LocherWendy Demark-WahnefriedLaura Q RogersAnna E ArthurPublished in: Nutrition journal (2019)
Future research and dietary intervention planning for head and neck cancer survivors should focus on strategies to promote one-on-one telephone or other distance-based counseling combined with face-to-face visits, according to survivor preference.