Plant Protein Intake and Dietary Diversity Are Independently Associated with Nutrient Adequacy in French Adults.
Clélia M BianchiManon EgnellJean-François HuneauFrançois MariottiPublished in: The Journal of nutrition (2016)
Overall dietary diversity is greater in French adults who consume more plant protein. Both plant protein intake and dietary diversity are associated with the nutrient adequacy of the diet. But the plant protein-nutrient adequacy association was not related to the relative overall diversity of the diet.