Addressing Food Insecurity during the COVID-19 Pandemic: Intervention Outcomes and Lessons Learned from a Collaborative Food Delivery Response in South Florida's Underserved Households.
Nana Aisha GarbaLea SaccaRachel D ClarkePrasad BhoiteJohn BuschmanVirama OllerNancy NapolitanoSamuel HyppoliteSophia LacroixAl ArchibaldOcean HamiltonTobi AshDavid R BrownPublished in: International journal of environmental research and public health (2022)
This project underscores the importance of leveraging community assets to address their needs during a crisis and the significance of sustained community engagement for researchers and service providers who work in underserved communities.