Alzheimer's Disease, a Lipid Story: Involvement of Peroxisome Proliferator-Activated Receptor α.
Francisco Sáez-OrellanaJean-Noël OctaveNathalie PierrotPublished in: Cells (2020)
Alzheimer's disease (AD) is the leading cause of dementia in the elderly. Mutations in genes encoding proteins involved in amyloid-β peptide (Aβ) production are responsible for inherited AD cases. The amyloid cascade hypothesis was proposed to explain the pathogeny. Despite the fact that Aβ is considered as the main culprit of the pathology, most clinical trials focusing on Aβ failed and suggested that earlier interventions are needed to influence the course of AD. Therefore, identifying risk factors that predispose to AD is crucial. Among them, the epsilon 4 allele of the apolipoprotein E gene that encodes the major brain lipid carrier and metabolic disorders such as obesity and type 2 diabetes were identified as AD risk factors, suggesting that abnormal lipid metabolism could influence the progression of the disease. Among lipids, fatty acids (FAs) play a fundamental role in proper brain function, including memory. Peroxisome proliferator-activated receptor α (PPARα) is a master metabolic regulator that regulates the catabolism of FA. Several studies report an essential role of PPARα in neuronal function governing synaptic plasticity and cognition. In this review, we explore the implication of lipid metabolism in AD, with a special focus on PPARα and its potential role in AD therapy.
Keyphrases
- fatty acid
- risk factors
- type diabetes
- insulin resistance
- clinical trial
- mild cognitive impairment
- white matter
- cognitive decline
- genome wide
- metabolic syndrome
- cardiovascular disease
- resting state
- weight loss
- gene expression
- stem cells
- glycemic control
- multiple sclerosis
- mesenchymal stem cells
- weight gain
- functional connectivity
- dna methylation
- copy number
- brain injury