Acute Effects of Three Different Meal Patterns on Postprandial Metabolism in Older Individuals with a Risk Phenotype for Cardiometabolic Diseases: A Randomized Controlled Crossover Trial.
Yannik B SchönknechtSilke CrommenBirgit Stoffel-WagnerMartin CoenenRolf FimmersJens J HolstMarie-Christine SimonPeter StehleSarah EgertPublished in: Molecular nutrition & food research (2020)
Energy-rich meals induce hyperglycemia, hyperlipemia, an inflammatory response, and a decrease in antioxidant markers. A meal typical for the Mediterranean diet results in favorable effects on glycemic, insulinemic, and lipemic responses.
Keyphrases
- inflammatory response
- liver failure
- type diabetes
- phase iii
- lipopolysaccharide induced
- respiratory failure
- study protocol
- open label
- phase ii
- oxidative stress
- clinical trial
- lps induced
- physical activity
- blood glucose
- community dwelling
- double blind
- middle aged
- toll like receptor
- aortic dissection
- anti inflammatory
- placebo controlled
- randomized controlled trial
- blood pressure
- immune response