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Effectiveness of worksite-based dietary interventions on employees' obesity: a systematic review and meta-analysis.

Seong-Hi ParkSo-Young Kim
Published in: Nutrition research and practice (2019)
The worksite-based dietary interventions for overweight/obese employees showed modest short-term effects. These interventions can be considered successful because weight loss was below approximately 5-10 kg of the initial body weight, which is the threshold for the management of obesity recommended by the Scottish Intercollegiate Guideline Network (SIGN).
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