The association of 14-year dietary cholesterol trajectories with the risk of cardio-metabolic diseases, all-cause mortality and serum lipids.
Wanying HouXinyang YuXiaoxin FanZehui JiangImranullah ShahYuan ZhangHongyin LiYu WangChanghao SunYing LiPublished in: European journal of clinical nutrition (2020)
Gradually increasing or persistently high cholesterol consumption throughout adulthood was significantly associated with an increased risk of hypertension and all-cause mortality with elevated serum lipids.