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Identification and characterization of probiotics isolated from indigenous chicken (Gallus domesticus) of Nepal.

Mohan GuptaRoji RautSulochana ManandharAshok ChaudharyUjwal ShresthaSaubhagya DangolSudarshan G CKeshab Raj BudhaGaurab KarkiSandra Díaz-SánchezChristian GortazarJosé Miguel UrraPragun RajbhandariPrajwol ManandharRajindra NapitDibesh B Karmacharya
Published in: PloS one (2023)
Our study identified four Lactobacillus spp. strains having potential probiotics properties. Further investigations are needed to evaluate these isolates to be used as poultry probiotics feed supplement.
Keyphrases
  • escherichia coli
  • risk assessment
  • lactic acid