Choices between money and hyper-palatable food: Choice impulsivity and eating behavior.
Terra L FazzinoKayla BjorlieKaitlyn RohdeAaron P SmithRichard YiPublished in: Health psychology : official journal of the Division of Health Psychology, American Psychological Association (2022)
Choice impulsivity may be specific to foods that are hyper-palatable. Results suggest that individuals with excess HPF intake, higher HPF craving, and higher BMIs may exhibit a general tendency toward impulsive decision making that may be exacerbated in an obesogenic environment that provides wide access to HPF. (PsycInfo Database Record (c) 2022 APA, all rights reserved).