Gynostemma pentaphyllum and Gypenoside-IV Ameliorate Metabolic Disorder and Gut Microbiota in Diet-Induced-Obese Mice.
Xin ShuRui ChenMinglan YangJia XuRuxin GaoYanzhou HuXiaoyun HeChang-Hui ZhaoPublished in: Plant foods for human nutrition (Dordrecht, Netherlands) (2022)
Gynostemma pentaphyllum (G. pentaphyllum) is a perennial liana herb of the Cucurbitaceae family which has both nutraceutical and pharmacological functions. The objective of the current study was to investigate the preventative effects of G. pentaphyllum and Gypenoside-IV (GP-IV, a saponin monomer in G. pentaphyllum) on metabolic symptoms in high fat diet induced obese (DIO) mice with gut microbiota dysbiosis. G. pentaphyllum water extract (GPWE, 150 mg/kg•d - 1 ) and GP-IV (50 mg/kg•d - 1 ) were orally administered to DIO mice by gavage for 10 weeks. The results showed that both GPWE and GP-IV prevented obesity development by decreasing body weight gain, reducing fat mass/body weight ratio and inhibiting adipocyte hypertrophy. GPWE and GP-IV also improved lipid profile and glucose tolerance effectively. Moreover, GPWE and GP-IV treatments partly restored gut microbiota in DIO mice. Typically, GPWE and GP-IV reduced Firmicutes to Bacteroidetes ratio, increased the abundance of certain health-promoting bacteria and reduced the abundance of microbiota that were associated with metabolic disorders. We conclude that GPWE and GP-IV can ameliorate metabolic symptoms possibly via modulating gut microbiota in DIO mice.
Keyphrases
- high fat diet induced
- insulin resistance
- weight gain
- adipose tissue
- body weight
- healthcare
- weight loss
- type diabetes
- metabolic syndrome
- body mass index
- signaling pathway
- public health
- bariatric surgery
- birth weight
- high resolution
- risk assessment
- mass spectrometry
- depressive symptoms
- physical activity
- simultaneous determination
- human health