Health impacts and environmental footprints of diets that meet the Eatwell Guide recommendations: analyses of multiple UK studies.
Pauline F D ScheelbeekRosemary GreenKeren PapierAnika KnuppelCarmelia Alae-CarewAngela BalkwillTimothy J KeyValerie BeralAlan D DangourPublished in: BMJ open (2020)
The health and environmental benefits of greater adherence to EWG recommendations support increased government efforts to encourage improved diets in the UK that are essential for the health of people and the planet in the Anthropocene.