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Ammonia mitigation campaign with smallholder farmers improves air quality while ensuring high cereal production.

Jiahui KangJingxia WangMathew R HealKeith W T GouldingWim de VriesYuanhong ZhaoSijie FengXiuming ZhangBaojing GuXinsheng NiuHongyan ZhangXue-Jun LiuZhenling CuiFusuo ZhangWen Xu
Published in: Nature food (2023)
Reducing cropland ammonia (NH 3 ) emissions while improving air quality and food supply is a challenge, particularly in China where there are millions of smallholder farmers. We tested the effectiveness of a tailored nitrogen (N) management strategy applied to wheat-maize cropping systems in 'demonstration squares' across Quzhou County in the North China Plain. The N-management techniques included optimal N rates, deep fertilizer placement and application of urease inhibitors, implemented through cooperation between government, researchers, businesses and smallholders. Compared with conventional local smallholder practice, our NH 3 mitigation campaign reduced NH 3 volatilization from wheat and maize by 49% and 39%, and increased N-use efficiency by 28% and 40% and farmers' profitability by 25% and 19%, respectively, with no detriment to crop yields. County-wide atmospheric NH 3 and fine particulate matter (with aerodynamic diameter <2.5 μm) concentrations decreased by 40% and 8%, respectively. County-wide net benefits were estimated at US$7.0 million. Our demonstration-square approach shows that cropland NH 3 mitigation and improved air quality and farm profitability can be achieved simultaneously by coordinated actions at the county level.
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