Longer-term soy nut consumption improves cerebral blood flow and psychomotor speed: results of a randomized, controlled crossover trial in older men and women.
Jordi P D KleinloogLea TischmannRonald P MensinkTanja C AdamPeter J JorisPublished in: The American journal of clinical nutrition (2021)
Longer-term soy nut consumption may improve cerebrovascular function of older adults, because regional CBF increased. Effects may underlie observed improvements in psychomotor speed.This trial was registered at clinicaltrials.gov as NCT03627637.