Nutrition education in medical school: the case of international medical students in China.
William Kwame AmakyeSladana BozovicArafat FaraqueMaojin YaoJiaoyan RenPublished in: BMJ nutrition, prevention & health (2020)
International medical students in China are less familiar with the nutrition context in their respective home countries compared with their home-country counterparts. Medical schools in China that train significant numbers of international students need to support these students to become familiar with their respective countries' nutrition contexts.