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Short-chain fatty acids during pregnancy in multiple sclerosis: A prospective cohort study.

Juan Pablo CuelloMaría Luisa Martínez GinésJosé Manuel García DomínguezAmalia Tejeda-VelardeAlberto Lozano RosYolanda HiguerasAriana Meldaña RiveraHaydee Goicochea BriceñoSantiago Garcia-TizonJuan de León-LuisSilvia Medina HerasJosé Ignacio Fernández VelascoSilvia Perez-PerezMaría Ángel García-MartínezBeatriz Pardo-RodríguezMaría Inmaculada Domínguez-MozoEstefanía García-CalvoHéctor EstévezJose Luis Luque-GarcíaLuisa Maria VillarRoberto Álvarez-Lafuente
Published in: European journal of neurology (2021)
Low propionate/acetate ratio values during the first trimester of gestation identified MS patients at risk of relapses during pregnancy and the postpartum period.
Keyphrases
  • multiple sclerosis
  • fatty acid
  • preterm infants
  • white matter
  • mass spectrometry
  • gestational age