The Muscle Protein Synthetic Response to the Ingestion of a Plant-Derived Protein Blend Does Not Differ from an Equivalent Amount of Milk Protein in Healthy, Young Males.
Phillippe J M PinckaersImre Willemijn Kehinde KouwStefan H M GorissenLisanne H P HoubenJoan M SendenWill K H W WodzigLisette C P G M de GrootLex B VerdijkTim SnijdersLuc J C van LoonPublished in: The Journal of nutrition (2022)
Ingestion of 30 g of a plant-derived protein blend combining wheat, corn, and pea-derived protein increases muscle protein synthesis rates in healthy, young males. The muscle protein synthetic response to the ingestion of 30 g of this plant-derived protein blend does not differ from the ingestion of an equivalent amount of a high quality animal-derived protein. Clinical Trial Registry number: Nederlands Trial Register: NTR6548 https://www.trialregister.nl/.