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Effect of epiphytic microbiota from napiergrass and Sudan grass on fermentation characteristics and bacterial community in oat silage.

Si-Ran WangJunfeng LiJie ZhaoZhihao DongDong DongTao Shao
Published in: Journal of applied microbiology (2021)
The exogenous microorganisms that promote the carbohydrate metabolism and inhibit the metabolism of amino acids could be a good potential source to improve the silage quality of temperate grass.
Keyphrases
  • lactic acid
  • amino acid
  • saccharomyces cerevisiae
  • human health