Food additive emulsifiers and risk of cardiovascular disease in the NutriNet-Santé cohort: prospective cohort study.
Laury SellemBernard SrourGuillaume JavauxEloi ChazelasBenoit ChassaingEmilie ViennoisCharlotte DebrasClara SalaméNathalie Druesne-PecolloYounes EsseddikFabien Szabo de EdelenyiCédric AgaësseAlexandre De SaRebecca LutchiaErwan LouveauInge HuybrechtsFabrice PierreXavier CoumoulLéopold K FezeuChantal JuliaEmmanuelle Kesse-GuyotBenjamin AllèsPilar GalanSerge HercbergMélanie Deschasaux-TanguyMathilde TouvierPublished in: BMJ (Clinical research ed.) (2023)
ClinicalTrials.gov NCT03335644.