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Characterisation of a casein-/whey protein concentrate-Antarctic krill oil emulsion system and improvement of its storage stability.
Yujia Liu
Ziyang Wang
Lu Lv
Liang Wang
Deyang Li
Xiao Miao
Honglei Zhan
Published in:
Journal of microencapsulation (2024)
The prepared krill oil emulsions have great potential to become a new krill oil supplement.
Keyphrases
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fatty acid
amino acid