Login / Signup

Effect of Overeating Dietary Protein at Different Levels on Circulating Lipids and Liver Lipid: The PROOF Study.

George A BrayLeanne Maree RedmanJennifer C RoodLilian de JongeSteven R Smith
Published in: Nutrients (2020)
During 8 weeks of overeating, the level of dietary protein intake was positively related to the change in fat free mass, but not to the change in HDL-cholesterol, free fatty acids, and liver fat which were, in contrast, related to the intake of dietary fat.
Keyphrases
  • fatty acid
  • adipose tissue
  • protein protein
  • magnetic resonance
  • weight gain
  • binding protein
  • magnetic resonance imaging